10 Footprints, Labelling & Procurement:

Tuesday, June 9, 2009: 11:30 AM-1:00 PM
Per Christensen
Henrikke Baumann
Carbon footprint labeling – how to have high data quality and to maximize utilization
Jannick H. Schmidt, 2.-0 LCA consultants; Bo P. Weidema, ecoinvent Centre
Carbon Footprint and Labelling of Dairy Products -Possibilities and difficulties
Anna Flysjö, Arla Foods; Christel Cederberg, SIK - the Swedish Institute for Food and Biotechnology; Jan Dalsgaard Johannesen, Arla Foods
Full Papers
  • FINAL paper to JAOCC Carbon footprint and labelling of dairy products challanges and opportunities.pdf (171.9 kB)